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 Montagnolo
Price: $9.65
Montagnolo - Details
Montagnolo is a triple cream soft ripened blue cheese, carefully crafted by the master cheese makers of Kaserei Champignon in the alpine mountain region of Bavaria, Germany. The buttery texture and rich, piquant flavor intensifies as it ripens. This cheese was inspired by delicacies of the Renaissance and a time when cheese making was performed by cottages and families in this region.
Recommended wines: Full bodied reds, Bordeaux, Pinot Noire; richly bouqueted whites. Consistency: Buttery with blue veins, smooth and soft Taste: Slightly piquant Brand name: Kaserei
Montagnolo - Product Metrics:
Country: Germany Region: Bavaria Milk: Cow
Rind: White mold rind Weight: 0.41 Height: 1.5 Width: 1.5 Length: 3
Aging: 3-18 months
Packaging: .4 lb Portion
Package Price: $9.65
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